Exceptional Osoyoos Dining
- Breakfast 8:00am - 11:00am
- Lunch 11:00am - 4:00pm
- Dinner 4:00pm - 9:00pm
- Breakfast 8:00am - 11:00am
- Lunch 11:00am - 4:00pm
- Dinner 4:00pm - 9:00pm
BREAKFAST
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B.E.L.T. Breakfast Bagel Sandwich (GFA) $18
Bacon, fried free-run egg, lettuce, tomato, lemon garlic aioli, served with golden nugget potatoes
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Heart-Healthy Granola Fruit & Yogurt 19
Coconut maple walnut granola, chia seeds, hemp hearts, Quebec maple syrup, Greek-style yogurt, seasonal fruits
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Okanagan Waffle (V) $20
Fresh seasonal fruit, maple syrup, whipped mascarpone & lemon Add: Chocolate Sauce $2 | Berry Coulis $3
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Smashed Avocado Everything Bagel (V, GFA) $22
Two poached free-run eggs, fresh cracked pepper, Maldon Salt, radish sprouts, tuscan greens
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Park Breakfast (GFA) $25
Two free-run eggs your way, golden nugget potatoes Choice of: Maple Sausage, Applewood-Smoked Bacon or Back Bacon Choice of: Multigrain, Sourdough or White Toast Served with fresh fruit
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Smoked Salmon Lox & Bagel (GFA) $28
Dill cream cheese, capers, lemon, pickled red onion
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EGGS BENEDICT
All Benedicts are served with:
Toasted focaccia, poached free-run eggs, hollandaise, golden nugget potatoes
Add: Gluten Free Bread $3 -
Classic $18 | $26
Back bacon
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Vegetarian (V) $18 | $26
Arugula, fire-roasted red pepper relish, herb & garlic Boursin cheese
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Smoked Salmon $21 | $32
Dill cream cheese, red onion, fried capers
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Gluten-Free Substitution: $3
BEVERAGES
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Coffee $4
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Cappuccino $6
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Latte $7
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Mocha $8
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Hot Chocolate $5
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Tea $4
Selection of Mighty Leaf Tea: Earl Grey, Chamomile, Mint, English Breakfast, Green
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Juice $5
Orange, Cranberry, Pink Grapefruit, Pineapple
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Liber Organic Apple Juice $7
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Breakfast Margarita $15
Olmeca Gold Tequila, triple sec, marmalade, lime juice, simple syrup
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The Big Dill Caesar $17
Urban Distilleries ‘The North Calls’ – Dill Pickle Vodka, Tabasco, Worcestershire, Clamato, dill pickle slice
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Mimosa Flight $22
Stoneboat Bubble Boat | Orange, Pineapple, Cranberry, Ruby Red Grapefruit
Small Plates & Salads
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Chef’s Freshly Baked Herb Focaccia $10
Extra virgin olive oil, balsamic vinegar, whipped butter
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Culinary Soup Creation $10
Please ask about today’s feature
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Roasted Beet Salad (DF, GF) $11
Tuscan greens, ruby red grapefruit, apple cider vinaigrette, warm BC honey drizzle
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Caesar Salad (GFA) Half | Full $11 | $17
Romaine, lemon caper dressing, smoked bacon, focaccia croutons, grano padano
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Young Greens Salad (DF, GF, V) Half | Full $11 | $17
Tuscan greens, baby arugula, cucumbers, grape tomatoes, pumpkin seeds, apple cider & honey vinaigrette
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Parmesan Fries (V) $12
Garlic truffle aioli
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Smashed Falafel on Warm Pita (DF, GFA, V) $15
Tzatziki, edamame falafel, fresh pickle, crumble feta
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Shrimp Gyoza $16
Chili lime mayo, soy sesame sauce, green onion
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Bao Buns $17
Slow-cooked pork belly, spicy hoisin sauce, cucumber, cilantro, lime
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BC Cheeses (GFA, V) $19
Creekside camembert, Tanto Latte Toma, Golden Ears-aged cheddar, fig jam, ciabatta crostini & crackers Add: Gluten-free bread $3
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Charcuterie & Cheese (GFA) $27
Helmut’s cherry chorizo, wild mushroom truffle salami & schinkenspeck, Creekside camembert, Tanto Latte Toma, Golden Ears-aged cheddar, fig jam, pickled red onion, seasonal fruit,
crostini & crackers, grapes Add: Gluten-free bread $3
handhelds
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Tres Tacos (DF) $19
Select one: Pulled Chicken, Shredded Beef, Shrimp Flour tortilla, cabbage slaw, pico de gallo, ancho chili mayo, cilantro, lime
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Spicy Korean Fried Chicken Burger (DFA) $23
Crispy buttermilk-battered fried chicken, spicy Korean sauce, pickled cucumber, cabbage, green onion, mayo, brioche bun
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15 Park Burger (DFA, GFA) $25
6oz certified Angus beef patty, garlic truffle aioli, arugula, pickled red onion, brioche bun
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Burgers are served with Shoestring Fries Sub Side: Caesar Salad, Young Greens, or Soup $3 Add: Applewood bacon $3 | Cheddar $2 | Wild harvest mushrooms $4
entrées
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Chicken Tikka Masala (GFA) $25
Basmati rice, cucumber raita, buttered naan bread
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Chimichurri Roasted Cauliflower Steak (DF, GF, VG) $28
Fingerling potato, mushroom, herb & seed gremolata, cashew & cauliflower purée
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Tuna Poke Bowl (GF) $29
Sticky rice, ahi tuna, edamame, avocado, cucumber, shaved carrot, radish, wasabi mayo, pickled ginger, nori furikake spice
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Shrimp Linguine (DFA, GFA) $35
Shallots, garlic, white wine cream sauce, charred lemon, dill
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Add To Your Meal
Chicken breast $10 3 garlic shrimp $12 Wild harvest mushrooms $8 Shoestring fries $6 Grilled vegetables $8
beverages
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CRAFT BEER
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Slackwater Brewing Lo-Tide Lager 330ml $9
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Backroads Brewing Hippie Katcher Kolsch 473ml $11
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Backroads Brewing Pale Ale 473ml $11
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Backroads Brewing 1st Descent Northwest IPA 473ml $11
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Driftwood Brewery Fat Tug IPA 473ml $12
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DRY BAR
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Farming Karma Fruit Soda 285ml $6.75
Strawberry Lemonade | Grape | Watermelon
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Chai Tai $11
Chai syrup, cold chai tea, pineapple juice, orange juice, cranberry
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Apple Ginger Fizz $11
Liber organic apple juice, lime juice, mint leaves, apple cider vinegar, ginger ale, cinnamon
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Nespresso Mocktini $11
Nespresso Intenso, heavy cream, vanilla syrup
Better together
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Chef’s Freshly Baked Herb Focaccia $10
Extra virgin olive oil, balsamic vinegar, whipped butter
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Culinary Soup Creation $10
Please ask about today’s feature
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Parmesan Fries (V) $12
Garlic truffle aioli
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Smashed Falafel On Warm Pita (DF, GFA, V) $15
Tzatziki, edamame falafel, fresh pickle, crumble feta
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Shrimp Gyoza $16
Chili lime mayo, soy sesame sauce, green onion
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Bao Buns $17
Slow-cooked pork belly, spicy hoisin sauce, cucumber, cilantro, lime
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BC Cheeses (GFA, V) $19
Creekside camembert, Tanto Latte Toma, Golden Ears-aged cheddar, fig jam, ciabatta crostini & crackers Add: Gluten-free bread $3
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Charcuterie & Cheese (GFA) $27
Helmut’s cherry chorizo, wild mushroom truffle salami, schinkenspeck, Creekside camembert, Tanto Latte Toma, Golden Ears-aged cheddar, fig jam, pickled red onion, seasonal fruit, crostini & crackers, grapes Add: Gluten-free bread $3
keeping it fresh
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Caesar Salad (GFA) Half | Full $11 | 17
Romaine, lemon caper dressing, smoked bacon, focaccia croutons, grana padano
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Young Greens Salad (DF, GF, V) $11 | $17
Tuscan greens, baby arugula, cucumbers, grape tomatoes, pumpkin seeds, apple cider & honey vinaigrette
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Roasted Beet Salad (DF, GF) $11
Tuscan greens, ruby red grapefruit, apple cider vinaigrette warm BC honey drizzle
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Burrata Cheese & Tomato Bruschetta (GFA, V) $27
Italian burrata cheese, sundried tomato bruschetta, olive tapenade, extra virgin olive oil, fried basil, sea salt, ciabatta toasts Add: Gluten-free bread $3
ENTRÉES
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Spicy Korean Fried Chicken Burger (DFA) $23
Crispy buttermilk-battered fried chicken, spicy Korean sauce, pickled cucumber, cabbage, green onion, mayo, brioche bun
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15 Park Burger (DFA, GFA) $25
6oz certified Angus beef patty, garlic truffle aioli, arugula, pickled red onion, brioche bun
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Burgers are served with Shoestring Fries Sub Side: Caesar Salad, Young Greens Salad , or Soup $3 Add: Applewood bacon $3 | Cheddar $2 | Wild harvest mushrooms $4
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Chicken Tikka Masala (GFA) $25
Basmati rice, cucumber raita, buttered naan
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Chimichurri Roasted Cauliflower Steak (DF, GF, VG) $28
Fingerling potato, mushroom, herb & seed gremolata, cashew & cauliflower purée
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Tuna Poke Bowl (GF) $29
Sticky rice, ahi tuna, edamame, avocado, cucumber, shaved carrot, radish, wasabi mayo, pickled ginger, nori furikake spice
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BBQ Pork Ribs (DF, GFA) Half $29 | Full $36
Smoked bourbon BBQ sauce, fresh cabbage slaw, shoestring fries
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Columbia River Pacific Steelhead (DFA, GF) $32
Vegetable caponata, fresh frennel, citrus sauce
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Shrimp Linguine (DFA, GFA) $35
Shallots, garlic, white wine cream sauce, charred lemon, dill
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Braised Lamb Shank (DF, GFA) $38
Fresh herb tabouli cous cous, pistachio, crispy shallot crumble, mini mustard jus
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Beef Striploin (DFA, GF) 8oz $49 | 10oz $59
Canadian-certified Angus beef
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Beef Tenderloin (DFA, GF) 6oz $55
Canadian-certified Angus beef
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Steak Sides: Parmesan creamer potatoes, garlic mashed potatoes or shoestring fries, caramelized cipollini onions, broccolini & red wine demi
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Add To Your Meal
Chicken breast $10
3 Garlic shrimps s $12
Wild harvest mushrooms $8 Shoestring fries $6 Grilled vegetables $8
Indulge in delicious food prepared with fresh, local ingredients that highlight the bounty of Osoyoos, British Columbia. Enjoy a glass of wine from one of the renowned local wineries and experience a dining atmosphere that is both warm and inviting. Whether you’re celebrating a special occasion or simply enjoying an evening out, our generous portions and excellent service will ensure a memorable dining experience
15 PARK KIDS’ MENU
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All kids’ meals come with a scoop of gelato. Available for kids 10 and under.
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Shoestring Fries $6
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Caesar Salad $9
Bacon bits, parmesan, toasted focaccia croutons
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Grilled Cheese Sandwich & Shoestring Fries $10
Aged cheddar on sourdough bread
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Homemade Mac & Cheese $12
Toasted sourdough bread
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4oz Plain Burger & Shoestring Fries $13
Add: Cheddar $2 | Applewood bacon $3
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Chicken Tenders & Shoestring Fries $16
Choice of plum sauce, honey mustard, or BBQ sauce
At 15 Park Bistro, we believe even our youngest guests deserve the highest quality food. From classic favorites like chicken tenders and mac & cheese to a refreshing salad, there’s something for every little diner to enjoy. Our friendly service ensures that families feel right at home, making dining with kids a breeze. Bring your family to one of the best restaurants in Osoyoos for a meal that everyone will love.
Dessert
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Roberto’s Gelato (GF) 1 scoop $4 | 3 scoops $10
Choice of: chocolate, vanilla or seasonal sorbetto (VG, DF)
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Affogato (V) $10
1 scoop of Roberto’s vanilla gelato topped with espresso shaved dark chocolate *Spike it & add your favourite liqueur
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White Chocolate, Yogurt & Raspberry Panna Cotta $14
Roberto’s raspberry sorbetto, almond praline, raspberry gel, coconut tuille,
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Hazelnut & Dark Chocolate Crémeux $14
White wine-poached blackberry, dehydrated meringue, chantilly cream
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Chef’s Seasonal Cheesecake $14
Please ask about today’s feature
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BC Cheeses (GFA) $19
Creekside camembert, Tanto Latte Toma, Golden Ears-aged cheddar, fig jam, seasonal fruit, ciabatta crostini & crackers
After dinner wind down
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Nostalgia Cherry Baby (1.5oz) $14
Solera port-style fortified wine
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N/V Noble Ridge Coronet 2 (1.5oz) $17
Traditional port-style wine using Merlot grapes
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2017 Whistler Chardonnay Icewine (1.5oz) $17
Chardonnay Icewine
SWEET Endings
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Sinful ‘Sips’ (1.5oz) $11
Kahlúa Chocolate Sips, hot chocolate, heavy cream chocolate shavings
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Amarula Chai Cinnamon Latte (1.5oz) $12
Amarula liqueur, cinnamon syrup, chai tea, steamed milk
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Pick Me Up (1.5oz) $13
Licor 43, amaretto, espresso, milk froth
End your meal on a sweet note with our delectable Dessert Menu at 15 Park Bistro. Our selection of mouth-watering desserts is the perfect way to treat yourself. Indulge in rich, flavourful creations made with the freshest ingredients, from our delectable Warm Dark Chocolate Gateau to delicious wind down coffee. Each dessert is a testament to our commitment to quality and taste.
Pair your dessert with a coffee or a glass of wine from one of the local wineries for a truly satisfying dining experience. Whether you’re celebrating a special occasion or just have a sweet tooth, our desserts are sure to delight.
DF: Dairy Free | DFA: Dairy Free Available | GF: Gluten free | GFA: Gluten Free Available | V: Vegetarian | VG: Vegan
Prices do not include tax. | Subject to change without notice.
15 Park Bistro
We stand out among restaurants in Osoyoos by offering a culinary experience that blends local flavours with global inspiration. Our menu is designed to take you on a culinary journey, with each dish highlighting the best ingredients that British Columbia has to offer, and every bite paired with beautiful lakeside views. Whether you’re a local or a visitor, dining with us is an experience that captures the essence of Osoyoos.